ARAMARK Executive Sous Chef Salaries in Macon, GA
Browse ARAMARK Salaries by Job Title →Updated
What is the average salary for ARAMARK Executive Sous Chef in Macon, GA Area?
ARAMARK Executive Sous Chefs earn $40,000 annually in Macon, GA, or $19 per hour, which is 24% lower than the national average for all Executive Sous Chefs at $51,000 annually and 49% lower than the national salary average for all working Americans. The highest paid Executive Sous Chefs work for Caché at $89,000 annually and the lowest paid Executive Sous Chefs work for InterContinental Hotels Group at $35,000 annually.
$40K Macon, GA Executive Sous Chef Average Salary at ARAMARK ·
What is the salary for Executive Sous Chef at ARAMARK?
The salary for Executive Sous Chef at ARAMARK is $44,000 annually.
What company pays the highest salary for the Executive Sous Chef position?
Caché pays the highest salary for the Executive Sous Chef position at $89,000 annually.
What company pays the lowest salary for the Executive Sous Chef position?
InterContinental Hotels Group pays the lowest salary for the Executive Sous Chef position at $35,000 annually.
Explore Companies Paying The Highest Salary for Executive Sous Chef
| Company | Annual Salary |
|---|---|
| Hamilton Farm Golf Club Executive Sous Chef | $81,000 |
| Marriott Hotels & Resorts Executive Sous Chef | $59,000 |
| Hyatt Hotels Executive Sous Chef | $59,000 |
| Sheraton Hotels and Resorts Executive Sous Chef | $44,000 |
-
Director of Food and Beverage
Mountain Brook, AL - $85,000 - $90,000 per year
-
Director of Surgical Services
Fayetteville, GA - $130,000 - $165,000 per year
-
Director of Surgical Services
Atlanta, GA - $130,000 - $165,000 per year
Update your browser to have a more positive job search experience.
Upgrade My Browser