ARAMARK Executive Chefs earn $57,000 annually, or $27 per hour, which is 2% lower than the national average for all Executive Chefs at $58,000 annually and 15% lower than the national salary average for all working Americans. The highest paid Executive Chefs work for Black Angus Steakhouse at $106,000 annually and the lowest paid Executive Chefs work for NCiM at $26,000 annually.
The salary for Executive Chef at ARAMARK is $60,000 annually.
Black Angus Steakhouse pays the highest salary for the Executive Chef position at $106,000 annually.
NCiM pays the lowest salary for the Executive Chef position at $26,000 annually.