Food and Beverage Manager Salaries in New York
How much does a Food and Beverage Manager make in New York?
Food and Beverage Managers in New York earn $40,000 annually on average, or $21.00 per hour, which is 39% less than the national average for all working Americans. Our data indicates that the best paid Food and Beverage Managers work for Fresh Meadow Country Club at $45,000 annually while the lowest paid Food and Beverage Managers work for Hilton Worldwide earning approximately $35,000 each year.
Submit a Salary$44K Hilton Worldwide's Average Food and Beverage Manager Salary (19 salaries)
+$1K (2%) more than national average Food and Beverage Manager salary ($43K)
+$4K (9%) more than average Hilton Worldwide salary ($40K)
-$9K (22%) less than average Hilton Worldwide Food and Beverage Manager salary ($44K) in New York
Top companies for Food and Beverage Manager in New York
Below is the total pay for the top 2 highest paying companies for Food and Beverage Manager in New York
| Fresh Meadow Country Club | $45K | 1 salary |
| Hilton Worldwide | $35K | 1 salary |
Highest paying cities for Food and Beverage Manager in New York
Food and Beverage Manager Salaries by By Cities
Food and Beverage Manager Salaries in Other States
Good Jobs from 
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Audit Partner - Food and Beverage Industry Focus
New York City, NY - $200,000 - $400,000 per year
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Sales Account Manager - Food/Beverage
Mansfield, MA - $80,000 - $110,000 per year
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Food and Beverage Lab Administrator
Windsor, CT - $25 - $30 per hour
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