Food and Beverage Managers in California earn $55,000 annually on average, or $21.00 per hour, which is 17% less than the national average for all working Americans. Our data indicates that the best paid Food and Beverage Managers work for Hyatt Hotels at $60,000 annually while the lowest paid Food and Beverage Managers work for The London West Hotel earning approximately $50,000 each year.
Submit a SalaryBelow is the total pay for the top 2 highest paying companies for Food and Beverage Manager in California
Hyatt Hotels | $60K | 1 salary |
The London West Hotel | $50K | 1 salary |
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