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Food and Beverage Manager Salaries in California

How much does a Food and Beverage Manager make in California?

Food and Beverage Managers in California earn $55,000 annually on average, or $21.00 per hour, which is 17% less than the national average for all working Americans. Our data indicates that the best paid Food and Beverage Managers work for Hyatt Hotels at $60,000 annually while the lowest paid Food and Beverage Managers work for The London West Hotel earning approximately $50,000 each year.

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$50K The London West Hotel's Average Food and Beverage Manager Salary (1 salaries)

+$7K (15%) more than national average Food and Beverage Manager salary ($43K)
+$12K (27%) more than average The London West Hotel salary ($38K)
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Equal to average The London West Hotel Food and Beverage Manager salary ($50K) in California

Top companies for Food and Beverage Manager in California

Below is the total pay for the top 2 highest paying companies for Food and Beverage Manager in California

Hyatt Hotels $60K 1 salary
The London West Hotel $50K 1 salary

Highest paying cities for Food and Beverage Manager in California

Food and Beverage Manager Salaries by By Cities

Food and Beverage Manager Salaries in Other States

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