45 Food and Beverage Manager Reviews
Food and Beverage Managers give their job an average rating of 4.0 out of 5.0. The Food and Beverage Managers happiest with their jobs are employed by Pink Shell with an average rating of 5.0 while the Food and Beverage Managers least happy with their jobs work for ClubCorp with an average rating of 2.4.
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"I love the fast-paced environment I work in. Our team is a family and we always make sure we take care of our own to provide the best possible product to members and clients. The only down side to the industry is the hours. I consistently work close to 60 hours a week including nights, holidays, and weekends. The only complaint I have is the restrictions it has on friends and family relationships."
"Love food and food preparation. It's a 24/7 365 day a year kinda job."
"Love the work I do, but always looking for more responsibility and opportunities to positively affect more guests!"
"You get to meet a lot of great people and you get to have quite a bit of creative control over your outlets. However, the hours are long and you must be there to support your team members during the busiest times which are usually weekends and holidays. A fun job for a young professional wanting to get leadership experience however as you mature I would try jumping into something else."
Please give us a one liner to describe this review.
"Extraordinary but too short."
What do you like about working at The London West Hotel?
"Great company reputation. Great salary and benefits. The hotel general manager was extremely nice."
Do you have any tips for others interviewing with this company?
"Go for it. I hope you get a great job."
What don't you like about working at The London West Hotel?
"It was sold out to a new company. They closed the hotel for two years."
What suggestions do you have for management?
"Be honest. Do the best you can at all the time."
Please give us a one liner to describe this review.
"Upper management was 'a good old boys club'"
What do you like about working at Ameristar Casino?
"Best casino in Black Hawk gave you pride in where you work."
Do you have any tips for others interviewing with this company?
"Ask as many questions as you can about your team!"
What don't you like about working at Ameristar Casino?
"Turned a blind eye to upper management short comings and unprofessionalism because they delivered financially"
What suggestions do you have for management?
"Practice what you preach and do not have double standards."
Please give us a one liner to describe this review.
"The Sheraton Desert Oasis team was a great family feeling."
What do you like about working at Sheraton Desert Oasis?
"The SDO team was like family. They treated each other with respect, had open discussion, listened and implemented staff ideas."
Do you have any tips for others interviewing with this company?
"Be honest, friendly and cheerfu. This particular property is a family and if you hired it is important to remember this. If you are more comfortable working in a very structured environment then this property may not be for you."
What don't you like about working at Sheraton Desert Oasis?
"There wasn't really anything that I didn't enjoy about working there."
What suggestions do you have for management?
"I do not have suggestions for managment other then make sure the staff you promote is being placed into the correct position. Staff with no sales experience should not be placed into a position that has financial sales goals."
Please give us a one liner to describe this review.
"Outstanding Members and Residents."
What do you like about working at Ventura Country Club?
"I worked with a very close community of residents and members. It was a great environment to work in."
Do you have any tips for others interviewing with this company?
"You need to be hands on and team player to succeed."
What don't you like about working at Ventura Country Club?
"Nothing, I would still be working for them but I had an attempted home invasion so I relocated to be by family."
What suggestions do you have for management?
"When looking for a good Manager you must look for a Maître De, someone who is always on the floor."
What do you like about working at Colonial Foods?
"Local resident customer base and family owned.. Like the resposibility."
Do you have any tips for others interviewing with this company?
"Not at this time. Just be yourself when interviewing. Honest and friendly"
What don't you like about working at Colonial Foods?
"There is not anything that set me in that direction"
What suggestions do you have for management?
"Keep up the good work. It is alot of fun working with you guys."
What do you like about working at ClubCorp?
"The member's at our club were some of the most generous and kind people I have ever met. Also, the excitement and adrenaline rush involved with managing weddings."
Do you have any tips for others interviewing with this company?
"The members, as always, are most important. It helps to focus on customer relations. Also, the staff of this particular club need employees with marketing experience."
What don't you like about working at ClubCorp?
"Employee partner moral always seemed low. The majority of the staff, especially upper management, were new and inexperienced. Also lacked structure and failed to provide a full job description. Also, there was a lack in communication between departments."
What suggestions do you have for management?
"More communication between management and staff. Pre-plan responsibilities for events, as opposed to basing them on what's needed as it arises. Hold weekly meetings, no matter how busy the club is just so each department can touch base."
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Director of Food and Beverage
Mountain Brook, AL - $85,000 - $90,000 per year
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Financial Planning and Analysis (FP&A) Manager
Remote - $110,000 - $135,000 per year
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Assurance Manager- Remote and Hybrid Options
Remote - $120,000 - $160,000 per year
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