Chili's Employee Job Reviews in the United States

"Teamwork and comfortable in your place of work."

What do you like about working at Chili's?

"The fast paced energy. There is a thrill that comes from busy times. Secondly, the people are still some of my closest friends."

What suggestions do you have for management?

"Always remember it's about how you treat people. Show them you'll crawl in the ditches, they will follow you anywhere."

"My personal experience at Chili's; It gets old, and tiring to deal with ignorant customers and whiny team members, oh and manegers that don't have a clue."

What do you like about working at Chili's?

"I liked some of my co workers. And sort of a flexible schedule. I like the discounts you get (50% off discount card) in some other Brinker Restaurants."

Do you have any tips for others interviewing with this company?

"Always smile, have a bubbly, interesting personality. Let them know that you love to work with people, and you are a great team player. Is all about Team work in Chili's"

What don't you like about working at Chili's?

"I don't like the lack of communication amongst managers; they are not on the same page. I don't like the fact that I deal with some lazy servers and have to clean their tables, and they are the ones getting the money off of them. I don't like the fact that as a host, I am the center of rage from whiny servers, impatient guests, and inconsistent managers. Oh I also don't like smoke breaks, I don't smoke, I don't get breaks, but others smoke, and they DO."

What suggestions do you have for management?

"Get on the same page, please. Also they should all have gone through each position of the restaurant. At least for a day, so they can know what they are talking about when they tell you how to do your job."