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Bank of America Executive Chef Salaries - Browse Average Salaries by Location

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What is the average salary of Bank of America Executive Chef?

Bank of America Executive Chefs earn $41,000 annually, or $20 per hour, which is 34% lower than the national average for all Executive Chefs at $58,000 annually and 47% lower than the national salary average for ​all working Americans. The highest paid Executive Chefs work for Black Angus Steakhouse at $106,000 annually and the lowest paid Executive Chefs work for NCiM at $26,000 annually.

$41K Bank of America Executive Chef without location (1 salary)

-$17K (34%) less than national average Executive Chef salary ($58K)
-$4K (9%) less than average Bank of America salary ($45K)

What is the salary for Executive Chef at Bank of America?

The salary for Executive Chef at Bank of America is $41,000 annually.

What company pays the highest salary for the Executive Chef position?

Black Angus Steakhouse pays the highest salary for the Executive Chef position at $106,000 annually.

What company pays the lowest salary for the Executive Chef position?

NCiM pays the lowest salary for the Executive Chef position at $26,000 annually.

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