Updated
Virginia Hospital Center Director of Food and Nutritions earn $87,000 annually, or $42 per hour, which is 15% higher than the national average for all Director of Food and Nutritions at $75,000 annually and 27% higher than the national salary average for all working Americans. The highest paid Director of Food and Nutritions work for Valley Health System at $94,000 annually and the lowest paid Director of Food and Nutritions work for HealthSouth Corporation at $53,000 annually.
The salary for Director of Food and Nutrition at Virginia Hospital Center is $87,000 annually.
Valley Health System pays the highest salary for the Director of Food and Nutrition position at $94,000 annually.
HealthSouth Corporation pays the lowest salary for the Director of Food and Nutrition position at $53,000 annually.
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