University of Southern California Executive Chef Salaries - Browse Average Salaries by Location
Browse University of Southern California Salaries by Job Title →Updated
What is the average salary of University of Southern California Executive Chef?
University of Southern California Executive Chefs earn $58,000 annually, or $28 per hour, which is equal to the national average for all Executive Chefs at $58,000 annually and 13% lower than the national salary average for all working Americans. The highest paid Executive Chefs work for Black Angus Steakhouse at $106,000 annually and the lowest paid Executive Chefs work for NCiM at $26,000 annually.
What is the salary for Executive Chef at University of Southern California?
The salary for Executive Chef at University of Southern California is $55,000 annually.
What company pays the highest salary for the Executive Chef position?
Black Angus Steakhouse pays the highest salary for the Executive Chef position at $106,000 annually.
What company pays the lowest salary for the Executive Chef position?
NCiM pays the lowest salary for the Executive Chef position at $26,000 annually.
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