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United States Navy Employee Reviews for Chef

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Chef

What don't you like about working at United States Navy?

"Like in many large organisations, some people once they have reached the top, do not give much time for the little people, it's a shame but a fact!"

What suggestions do you have for management?

"I couldn't say a bad word about management, it's not my place, I just continue to carry out my work task in a professional and happy manner."

Chef
in San Diego, CA

"Great place to start."

What do you like about working at United States Navy?

"The education."

What don't you like about working at United States Navy?

"Separation of the ranks, not really a team if you break down the reporting structure."

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