"The Sensory Research Division of the Department of Consumer and Food Sciences at the University of Pretoria, South Africa conducts world-class sensory and consumer research for both academia and industry clients. It is arguably the foremost center for sensory and consumer research in Sub-Saharan Africa and has successfully been apart of new product development and R&D for different food companies in Africa and beyond."
University of Pretoria has an overall rating of 4.0 Average Rating out of 5, based on over 1 University of Pretoria Review Ratings left anonymously by University of Pretoria employees, which is 3% higher than the average rating for all companies on CareerBliss. 100% of employees would recommend working at University of Pretoria.
University of Pretoria employees earn $70,000 annually on average, or $34 per hour, which is 6% higher than the national salary average of $66,000 per year. 1 University of Pretoria employees have shared their salaries on CareerBliss. Find University of Pretoria Salaries by Job Title.
100% of employees would recommend working at University of Pretoria with the overall rating of 4.0 out of 5. Employees also rated University of Pretoria 4.0 out of 5 for Company Culture, 3.0 for Rewards You Receive, 2.0 for Growth Opportunities and 5.0 for support you get.
According to our data, the highest paying job at University of Pretoria is a Lecturer at $70,000 annually. Browse University of Pretoria Salaries by Job Profile.
According to our data, the lowest paying job at University of Pretoria is a Lecturer at $70,000 annually. Browse University of Pretoria Salaries by Job Profile.
According to reviews on CareerBliss, employees commonly rated the pros of working at University of Pretoria to be Company Culture, People You Work With, Person You Work For and Rewards You Receive, and cons to be Growth Opportunities.
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