University of Massachusetts Employee Reviews for Kitchen Assistant

"This experience was eye-opening. Especially the behind-the-scenes work involved."

What do you like about working at University of Massachusetts?

"The structure of the company was organized with good leaders and teachers. The chefs were helpful and gave us freedom to learn by ourselves. You were working with a group of peers who were attentive and respectful."

Do you have any tips for others interviewing with this company?

"Be prepared to work and learn from your mistakes. Use the skills learned from this position because it can be transferred to other professions."

What don't you like about working at University of Massachusetts?

"Sometimes the chefs allocated the workload unfairly which caused some of my peers to complain."

What suggestions do you have for management?

"Establish a more organized staff schedule so that work is done efficiently. Often times to many people were scheduled with an uneven amount of work to be done."