Think Food Group Sous Chef Salaries in Washington, DC

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What is the average salary for Think Food Group Sous Chef in Washington, DC Area?

Think Food Group Sous Chefs earn $70,000 annually in Washington, DC, or $34 per hour, which is 55% higher than the national average for all Sous Chefs at $40,000 annually and 6% higher than the national salary average for ‚Äčall working Americans. The highest paid Sous Chefs work for KBR at $82,000 annually and the lowest paid Sous Chefs work for AmeriTemps at $20,000 annually.

$70K Washington, DC Sous Chef Average Salary at Think Food Group ·

Equal to national average Sous Chef salary ($40K)
Equal to average Think Food Group salary ($70K)
"I was fortunate to land with Think Food Group and with such a well established company. The restaurant I was helping run was their flagship and money maker. The company pays above average due to the high volume restaurant, and the constant pressure to perform well and to fix multiple issues all at once."

What is the salary for Sous Chef at Think Food Group?

The salary for Sous Chef at Think Food Group is $70,000 annually.

What company pays the highest salary for the Sous Chef position?

KBR pays the highest salary for the Sous Chef position at $82,000 annually.

What company pays the lowest salary for the Sous Chef position?

AmeriTemps pays the lowest salary for the Sous Chef position at $20,000 annually.

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