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Stockyard Restaurant Employee Job Reviews in the United States

Browse Stockyard Restaurant Reviews by Job Title →

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100%
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2.5
Average Rating
(based on 1 Stockyard Restaurant Review Rating)

Ratings by Category

Company Culture
2.0
Growth Opportunities
1.0
People You Work With
3.0
Person You Work For
3.0
Rewards You Receive
4.0
Support You Get
3.0
Way You Work
3.0
Work Setting
1.0
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Stockyard Restaurant Employee

"Spoiled servers are stuck in their ways and unable to change. Owner refuses to have management support. He cooks all day and doesn't manage. Food is just ok. Male employees are very derogatory to female employees."

Person You Work For 3 / 5 People You Work With 3 / 5 Work Setting 1 / 5
Support You Get 3 / 5 Rewards You Receive 4 / 5 Growth Opportunities 1 / 5
Company Culture 2 / 5 Way You Work 3 / 5

Stockyard Restaurant Reviews FAQs

Is Stockyard Restaurant a good company to work for?

Stockyard Restaurant has an overall rating of 2.5 Average Rating out of 5, based on over 1 Stockyard Restaurant Review Ratings left anonymously by Stockyard Restaurant employees, which is 36% lower than the average rating for all companies on CareerBliss. 100% of employees would recommend working at Stockyard Restaurant.

Does Stockyard Restaurant pay their employees well?

Stockyard Restaurant employees earn $0 annually on average, or $0 per hour, which is 100% lower than the national salary average of $66,000 per year. 1 Stockyard Restaurant employees have shared their salaries on CareerBliss. Find Stockyard Restaurant Salaries by Job Title.

How satisfied are employees working at Stockyard Restaurant?

100% of employees would recommend working at Stockyard Restaurant with the overall rating of 2.5 out of 5. Employees also rated Stockyard Restaurant 2.0 out of 5 for Company Culture, 4.0 for Rewards You Receive, 1.0 for Growth Opportunities and 3.0 for support you get.

What are the pros and cons of working at Stockyard Restaurant?

According to reviews on CareerBliss, employees commonly rated the pros of working at Stockyard Restaurant to be People You Work With, Person You Work For, Rewards You Receive and Support You Get, and cons to be Company Culture and Growth Opportunities.

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