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Sheraton Hotels and Resorts Executive Sous Chef Salaries - Browse Average Salaries by Location

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What is the average salary of Sheraton Hotels and Resorts Executive Sous Chef?

Sheraton Hotels and Resorts Executive Sous Chefs earn $51,000 annually, or $25 per hour, which is equal to the national average for all Executive Sous Chefs at $51,000 annually and 26% lower than the national salary average for ​all working Americans. The highest paid Executive Sous Chefs work for Caché at $89,000 annually and the lowest paid Executive Sous Chefs work for InterContinental Hotels Group at $35,000 annually.

$43K Sheraton Hotels and Resorts Executive Sous Chef without location (11 salaries)

-$8K (17%) less than national average Executive Sous Chef salary ($51K)
+$7K (17%) more than average Sheraton Hotels and Resorts salary ($36K)

What is the salary for Executive Sous Chef at Sheraton Hotels and Resorts?

The salary for Executive Sous Chef at Sheraton Hotels and Resorts is $44,000 annually.

What company pays the highest salary for the Executive Sous Chef position?

Caché pays the highest salary for the Executive Sous Chef position at $89,000 annually.

What company pays the lowest salary for the Executive Sous Chef position?

InterContinental Hotels Group pays the lowest salary for the Executive Sous Chef position at $35,000 annually.

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