O'Charley's Employee Job Reviews in the United States

"great learning expierence"

What do you like about working at O'Charley's?

"the ability to meet new people, develop a staff, build a standing relationship with the community, beating goals"

Do you have any tips for others interviewing with this company?

"ask questions, learn about the company, benefits, and be clear on what you want"

What don't you like about working at O'Charley's?

"new ownership, cutting cost, not receptive to upward conversation, stop 5 menus changes a year"

What suggestions do you have for management?

"seek first to understand, teach ways to improve allow for consistent changes"

"I just feel compelled to sell, sell, sell and I feel it's all about the short game rather then the long keep them coming back game."

"Enjoy welcoming new employees, training, leadership, and hr responsibilities."

What do you like about working at O'Charley's?

"The people and the role I play in their development."

Do you have any tips for others interviewing with this company?

"Warm bodies are needed. Need a job Come on in."

What don't you like about working at O'Charley's?

"The micromanagement, inconsistency, and lack of respect currently implemented by management."

What suggestions do you have for management?

"To value their employees as their most important asset and treat people with respect."

"They do not support employees."

"OCharleys is a job not a career."

What do you like about working at O'Charley's?

"I get hours to work around my school schedule"

Do you have any tips for others interviewing with this company?

"Be open to working hard and doing things the corporate way"

What don't you like about working at O'Charley's?

"Working food service can be difficult at times"

What suggestions do you have for management?

"Our managers do not have degrees or any outside business management training"

"Good company but bad hours"

What do you like about working at O'Charley's?

"Constant challenge, direct customer contact, energetic atmosphere."

Do you have any tips for others interviewing with this company?

"For staff, dress as if ready to work. For management, have at least 2 years experience in the trenches at another restaurant and some management experience as well."

What don't you like about working at O'Charley's?

"Unpredictable hours, many nights and weekends away from the family, unpredictable income."

What suggestions do you have for management?

"The Management needs to focus more on internal growth instead of hiring management from external sources."