Company Menu

Ibis Golf and Country Club Director of Food and Beverage Salaries - Browse Average Salaries by Location

Browse Ibis Golf and Country Club Salaries by Job Title →

Updated

What is the average salary of Ibis Golf and Country Club Director of Food and Beverage?

Ibis Golf and Country Club Director of Food and Beverages earn $91,000 annually, or $44 per hour, which is 39% higher than the national average for all Director of Food and Beverages at $61,000 annually and 32% higher than the national salary average for ​all working Americans. The highest paid Director of Food and Beverages work for La Costa Resort and Spa at $120,000 annually and the lowest paid Director of Food and Beverages work for Clarion Hotels at $43,000 annually.

$91K Ibis Golf and Country Club Director of Food and Beverage without location (1 salary)

+$30K (39%) more than national average Director of Food and Beverage salary ($61K)
+$23K (28%) more than average Ibis Golf and Country Club salary ($68K)

What is the salary for Director of Food and Beverage at Ibis Golf and Country Club?

The salary for Director of Food and Beverage at Ibis Golf and Country Club is $91,000 annually.

What company pays the highest salary for the Director of Food and Beverage position?

La Costa Resort and Spa pays the highest salary for the Director of Food and Beverage position at $120,000 annually.

What company pays the lowest salary for the Director of Food and Beverage position?

Clarion Hotels pays the lowest salary for the Director of Food and Beverage position at $43,000 annually.

We noticed that your web browser is outdated!

Update your browser to have a more positive job search experience.

Upgrade My Browser

×