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Hy-Vee Bakery Manager Salaries - Browse Average Salaries by Location

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What is the average salary of Hy-Vee Bakery Manager?

Hy-Vee Bakery Managers earn $40,000 annually, or $19 per hour, which is 13% higher than the national average for all Bakery Managers at $35,000 annually and 49% lower than the national salary average for ​all working Americans. The highest paid Bakery Managers work for Cantaré Foods at $73,000 annually and the lowest paid Bakery Managers work for Winn-Dixie at $25,000 annually.

$30K West Des Moines, IA Bakery Manager Average Salary at Hy-Vee ·

-$5K (15%) less than national average Bakery Manager salary ($35K)
+$4K (14%) more than average Hy-Vee salary ($26K)

$50K Hy-Vee Bakery Manager without location (1 salary)

+$15K (35%) more than national average Bakery Manager salary ($35K)
+$24K (63%) more than average Hy-Vee salary ($26K)

What is the salary for Bakery Manager at Hy-Vee?

The salary for Bakery Manager at Hy-Vee is $40,000 annually.

What company pays the highest salary for the Bakery Manager position?

Cantaré Foods pays the highest salary for the Bakery Manager position at $73,000 annually.

What company pays the lowest salary for the Bakery Manager position?

Winn-Dixie pays the lowest salary for the Bakery Manager position at $25,000 annually.

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