Updated
Holiday Retirement Corp. Regional Chefs earn $58,000 annually, or $28 per hour, which is equal to the national average for all Regional Chefs at $58,000 annually and 13% lower than the national salary average for all working Americans.
The salary for Regional Chef at Holiday Retirement Corp. is $64,000 annually.
Holiday Retirement Corp. pays the highest salary for the Regional Chef position at $58,000 annually.
Holiday Retirement Corp. pays the lowest salary for the Regional Chef position at $58,000 annually.
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