Food Services of America Employee Job Reviews in the United States

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"FSA is a good company to work."

"Before the death of the founder, it was a great place to work."

What do you like about working at Food Services of America?

"They have a nice facility and good equipment. Most people are friendly."

Do you have any tips for others interviewing with this company?

"Unless you are a conformist mediocre white male don't plan on being promoted past director level. If you like mindless predefined work and administrators that make all the decisions, this place is for you."

What don't you like about working at Food Services of America?

"Those in charge have little to no compassion for there employees or customers, only using them for their own gain and power. Ironically this is wrapped in a new vision claiming to do the opposite."

What suggestions do you have for management?

"The preference for senior and mid level yes men will eventually take you out of the game. Hire smart people and let them tell you what needs to be done. Also, look to other industries for leaders."

What do you like about working at Food Services of America?

"Future growth opportunities in a strong and financially stable organization"

Do you have any tips for others interviewing with this company?

"Stong and stable company. Lots of dedicated and long time associates, but as a result is somewhat stuck in the way we've allways done it mentality."

What don't you like about working at Food Services of America?

"Slow moving, and somewhat undynamic. Mostly boring, stagnant and unglamorous."

What suggestions do you have for management?

"Less team collaboration and desire to make everyone feel good and more strong leadership, direction."

What do you like about working at Food Services of America?

"Future growth opportunity with stable financial situation and steady raises"

Do you have any tips for others interviewing with this company?

"Strong and positive organization. A bit slow and undynamic, rooted in the way we've allways done it."

What don't you like about working at Food Services of America?

"Boring, slow moving and difficult to facilitate change. Not exciting or glamorous."

What suggestions do you have for management?

"Less collaboration and focus on making everyone happy and more strong leadership, direction, directives."

"Great fun, great people, no regretts"

What do you like about working at Food Services of America?

"The people I worked with on a daily basis. At work it felt like family. The owner would help when needed, managment would also put on an apron. The exec Chef was always willing to listen. I was given many oportunities to improve menu items or introduce new foods."

Do you have any tips for others interviewing with this company?

"Just be humble, you will have opportunity to show what you can do."

What don't you like about working at Food Services of America?

"Some managment people abused their position and would make kitchen life miserable"

What suggestions do you have for management?

"Take time to talk to the staff that does the physical labor in the kitchen. Once you get to know the crew you may have a different opinion."

What do you like about working at Food Services of America?

"Family owned local company. Steady employment, challenging issues daily. Great team of associates to work with."

Do you have any tips for others interviewing with this company?

"Be honest, talk about team environment. They are big on safety. Be prepared to talk about your accomplishments in prior jobs."

What don't you like about working at Food Services of America?

"High Stress, hit hard by the rescession, layoffs, unkown plans for the future."

What suggestions do you have for management?

"Share information, with the passing of Tom Stewart the owner, you need to share the vision for the future and where the company is going to be."

"Nice place to work, I enjoyed my job there."

"Good company to be a part of."