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Great Opportunity for candidate looking to return home to Michigan! Harper Associates has been retained for this search. Prominent Detroit upscale...
Tao Group Hospitality offers competitive benefits for all full-time team members such as: * Medical, Dental, and Vision Coverage * 401(k) Retirement...
* Assists the Executive Chef with managing cost controls and control expenditures for the account * Assists the Executive Chef with planning and...
We have had the privilege of caring for those in need for more than a century. Founded on the belief that everyone has the right to exceptional care...
Welcome to Shands General, the latest addition to our culinary journey following the success of The State Room, our esteemed cocktail lounge and...
Chicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environment....
Must have 5 years experience with upscale Italian concept as Sous or Exec * Ability to work with ownership on recipes; accept constructive criticism...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary...
The Executive Sous Chef is an essential part of the team, working to further our mission and vision of being recognized as a best-in-class workplace...
As the Catering Sous Chef, you will be responsible for the successful operation of the Culinary Department for a high-volume corporate dining...
Join the revolution at Parker Hospitality, home to The Hampton Social, The Bassment, Costera Cocina Tulum, and Nisos Prime. At Parker Hospitality...
Oversees daily operations of the kitchen, Sous Chefs, and support staff. The Executive Chef is responsible for planning, organizing, scheduling...
Main Duties and Responsibilities: * Achieves culinary operational objectives by contributing information and analysis to strategic plans...
Job Description The Hillsboro Club is looking for a professional and experienced Line Cook to support the Culinary Department at our gorgeous...
Job Description Description: FLSA Status: Non-Exempt Department: Food & Beverage Reports To: Executive Chef and Sous Chef PURPOSE This position...
Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef...
We are looking to hire a professional and systems-oriented Executive Sous Chef to join our new team in Charlotte. The ideal candidate must have...
We are looking to hire a professional and experienced Sous Chef. Our ideal Sous Chef must also possess exceptional leadership and training/development...
Leadership - Ensure food offerings connect to the Executional Framework. Ensure consistent standards and techniques are applied to the preparation...
Minimum 3 years of Sous Chef or related experience required, with banquet facilities experience preferred. PI267ed57ac84e-31181-34342230…...
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