Disneyland Employee Reviews for Sous Chef

"High volume."

What do you like about working at Disneyland?

"I like the people, the food, the benefits, and the job security."

Do you have any tips for others interviewing with this company?

"Stay as long as you can until you know how far you can go."

What don't you like about working at Disneyland?

"There are too many hours for little compensation."