"Work hard, learn your craft and then move on. You can learn a lot here if you want to."
What do you like about working at Pavone?
"The people, free food and beer."
Do you have any tips for others interviewing with this company?
"Be prepared to work your tail off!"
What don't you like about working at Pavone?
"Too much time and effort required. Not good at balancing life and work. YOu need to be dedicated 1000% percent to them and only them."
What suggestions do you have for management?
"Need to better understand the projects and time it takes to do the work...undercut the employees by over promising and under delivering."
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