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On The Border Mexican Restaurant Head Cook Salaries - Browse Average Salaries by Location

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What is the average salary of On The Border Mexican Restaurant Head Cook?

On The Border Mexican Restaurant Head Cooks earn $26,000 annually, or $13 per hour, which is equal to the national average for all Head Cooks at $26,000 annually and 87% lower than the national salary average for ​all working Americans. The highest paid Head Cooks work for Arctic Catering at $54,000 annually and the lowest paid Head Cooks work for Long John Silver's at $14,000 annually.

$26K On The Border Mexican Restaurant Head Cook without location (1 salary)

Equal to national average Head Cook salary ($26K)
-$6K (20%) less than average On The Border Mexican Restaurant salary ($32K)

What is the salary for Head Cook at On The Border Mexican Restaurant?

The salary for Head Cook at On The Border Mexican Restaurant is $26,000 annually.

What company pays the highest salary for the Head Cook position?

Arctic Catering pays the highest salary for the Head Cook position at $54,000 annually.

What company pays the lowest salary for the Head Cook position?

Long John Silver's pays the lowest salary for the Head Cook position at $14,000 annually.

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