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Jean-Georges Restaurant Pastry Cook Salaries - Browse Average Salaries by Location

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What is the average salary of Jean-Georges Restaurant Pastry Cook?

Jean-Georges Restaurant Pastry Cooks earn $51,000 annually, or $25 per hour, which is 55% higher than the national average for all Pastry Cooks at $29,000 annually and 26% lower than the national salary average for ​all working Americans. The highest paid Pastry Cooks work for Four Seasons at $29,000 annually and the lowest paid Pastry Cooks work for Westin Hotels and Resorts at $26,000 annually.

$51K Jean-Georges Restaurant Pastry Cook without location (1 salary)

+$22K (55%) more than national average Pastry Cook salary ($29K)
+$7K (14%) more than average Jean-Georges Restaurant salary ($44K)

What is the salary for Pastry Cook at Jean-Georges Restaurant?

The salary for Pastry Cook at Jean-Georges Restaurant is $51,000 annually.

What company pays the highest salary for the Pastry Cook position?

Four Seasons pays the highest salary for the Pastry Cook position at $29,000 annually.

What company pays the lowest salary for the Pastry Cook position?

Westin Hotels and Resorts pays the lowest salary for the Pastry Cook position at $26,000 annually.

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