5 Executive Kitchen Manager Reviews

Executive Kitchen Managers give their job an average rating of 4.1 out of 5.0. The Executive Kitchen Managers happiest with their jobs are employed by Dave & Buster's with an average rating of 4.7 while the Executive Kitchen Managers least happy with their jobs work for BJ's Wholesale with an average rating of 3.0.

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Executive Kitchen Manager at The Cheesecake Factory

Person You Work For 4.1 / 5 People You Work With 5 / 5 Work Setting 5 / 5

Support You Get 4.5 / 5 Rewards You Receive 4 / 5 Growth Opportunities 3.4 / 5

Company Culture 5 / 5 Way You Work 5 / 5

Executive Kitchen Manager at BJ's Wholesale

in La Mesa, CA

Person You Work For 2 / 5 People You Work With 4.8 / 5 Work Setting 2.1 / 5

Support You Get 2.1 / 5 Rewards You Receive 4 / 5 Growth Opportunities 2 / 5

Company Culture 2.1 / 5 Way You Work 4.9 / 5

Executive Kitchen Manager at Dave & Buster's

Person You Work For 4.6 / 5 People You Work With 4.9 / 5 Work Setting 4.8 / 5

Support You Get 3.6 / 5 Rewards You Receive 4.7 / 5 Growth Opportunities 4.9 / 5

Company Culture 4.9 / 5 Way You Work 4.9 / 5

Executive Kitchen Manager Career Rating Comparison

4.1

All Executive Kitchen Managers

4.7 Highest Rated Executive Kitchen Managers is at Dave & Buster's (1)

3.0 Lowest Rated Executive Kitchen Managers is at BJ's Wholesale (8)

Executive Kitchen Manager at King's Seafood

in Corona, CA

Please give us a one liner to describe this review.

"Good job, limited creative input"

What do you like about working at King's Seafood?

"The job is secure and has good benefits. The management team is competent and consistent."

Do you have any tips for others interviewing with this company?

"It is key to have good product knowledge of seafood in this companies culture."

What don't you like about working at King's Seafood?

"The daily routine is mundane. There is no opportunity to be creative with the menu. Salaries are capped with no notice for several managers."

What suggestions do you have for management?

"Communicate policy changes with your team before implementing them. Allow your team to ask questions and give them answers to their questions. Consider options when they are presented."

Executive Kitchen Manager at The Cheesecake Factory

in Brea, CA

What do you like about working at The Cheesecake Factory?

"I like the extensive menu items."

Do you have any tips for others interviewing with this company?

"Be ready for a long time spent on the company and lots of pressure."

What don't you like about working at The Cheesecake Factory?

"There is too little time for the family."

What suggestions do you have for management?

"Have more care for the managers."