Dominick's Finer Foods Bakery Manager Salaries - Browse Average Salaries by Location
Browse Dominick's Finer Foods Salaries by Job Title →Updated
What is the average salary of Dominick's Finer Foods Bakery Manager?
Dominick's Finer Foods Bakery Managers earn $30,000 annually, or $14 per hour, which is 15% lower than the national average for all Bakery Managers at $35,000 annually and 75% lower than the national salary average for all working Americans. The highest paid Bakery Managers work for Cantaré Foods at $73,000 annually and the lowest paid Bakery Managers work for Winn-Dixie at $25,000 annually.
What is the salary for Bakery Manager at Dominick's Finer Foods?
The salary for Bakery Manager at Dominick's Finer Foods is $30,000 annually.
What company pays the highest salary for the Bakery Manager position?
Cantaré Foods pays the highest salary for the Bakery Manager position at $73,000 annually.
What company pays the lowest salary for the Bakery Manager position?
Winn-Dixie pays the lowest salary for the Bakery Manager position at $25,000 annually.
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