Prepares, presents and serves food as needed. Essential Duties and Responsibilities: + Performs prep work such as washing, peeling, cutting...
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies...
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...
Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. Essential...
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...
Direct the activities of associates during a specific shift and oversee that assigned job expectations are completed while policy and procedure...
When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives...
Description:** Thompson Dallas is a luxury hotel located within The National, Dallas' newest urban luxury mixed-use project. The 51-story tower...
Description:** **_Care Connects Us_** _at Hyatt where there's a home for every stage of your career._ _We nurture curiosity and roles at Hyatt...
Arden Courts ProMedica Memory Care Austin is hiring a part time Food (Culinary) Service Assistant for 4 hour shifts As a Culinary Service Assistant...
Pay: $22.00/hr.** **Location:** 3900 West Loop 571 North, Henderson, Tx. 75752 **Work schedule:** Full-time; 8hrs **Benefit package includes...
Job Description** We are seeking a dedicated and detail-oriented Culinary Administrative Assistant to join our team. This role is pivotal in...
+ Have a valid passport and C1/D Seaman's visa (DCL will provide you with documents to obtain this) + Complete a pre-employment medical + Obtain...
Coordinates patient meal service and special requests/needs for the Catering to You Program. Ensures employees are adequately trained and units...
Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines...
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