California Pizza Kitchen Employee Reviews for General Manager

"The plane is losing altitude and the pilot is in the lavatory."

What do you like about working at California Pizza Kitchen?

"Delicious food and great people. High standards for cleanliness and quality."

Do you have any tips for others interviewing with this company?

"If you like to follow systems that make no sense and have every minute of your day micro managed with a constant fear of being fired in an environment where nothing you do is ever good enough, this is the company for you."

What don't you like about working at California Pizza Kitchen?

"An increasing number of systems that make no sense and are impossible to execute. A move away from the core principles that made the company successful in the first place. Make CPK a great place to work and a great place to dine. Now, all the focus is on the stock price."

What suggestions do you have for management?

"Listen to your people. Let your people do their job. Focus more on making every guest happy."