- Oversees daily administrative and operational tasks - Handles all aspects of staff management - Manages all financials including budget development...
+ Is well versed in all aspects of foodservice management, with a proven track record of success + Takes ownership of the operation and ensure operation...
- Oversee the operations of 2 locations, while also managing satellite pantries and offsite catering. - Lead and inspire a team of kitchen personnel...
Job Description
Who we are:
We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just...