"By far, the best training in my career."
What do you like about working at Bubba Gump Shrimp?
"I met the most amazing people there that I am friends with today. I also learned so much about restaurant management through their very rigid training program."
Do you have any tips for others interviewing with this company?
"Great opportunity."
What don't you like about working at Bubba Gump Shrimp?
"The days off were not structured. They would change every week as business dictates. I didn't mind having days off in the middle of the week or working weekends, but it was challenging to schedule anything more than a week out."
What suggestions do you have for management?
"Don't let up on the training."
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