Updated
Blough Healthcare Center Food Directors earn $31,000 annually, or $15 per hour, which is equal to the national average for all Food Directors at $31,000 annually and 72% lower than the national salary average for all working Americans. The highest paid Food Directors work for ARAMARK at $46,000 annually and the lowest paid Food Directors work for Blough Healthcare Center at $31,000 annually.
The salary for Food Director at Blough Healthcare Center is $31,000 annually.
ARAMARK pays the highest salary for the Food Director position at $46,000 annually.
Blough Healthcare Center pays the lowest salary for the Food Director position at $31,000 annually.
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