Atwood Heritage Processing Employee Reviews for Anonymous Employee
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Atwood Heritage Processing Anonymous Employee
"I currently work as a Quality Assurance Manager for a federal registered meat production company and I utilize strong knowledge in principles of food safety and quality control including processing technologies, Good Manufacturing Practices , requirements effected by Health Canada and FDA, Hazard Analysis of Critical Control Points , Food Safety Enhancement Program, Safe Food for Canadians Requirement, Preventive Control Program (PCP), principles of food microbiology"
Person You Work For
5 / 5
People You Work With
5 / 5
Work Setting
5 / 5
Support You Get
4 / 5
Rewards You Receive
4 / 5
Growth Opportunities
4 / 5
Company Culture
4 / 5
Way You Work
5 / 5
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