+ Leadership and Team Management: + Supervise and coordinate the activities of restaurant crew members during your shift. + Delegate tasks effectively...
+ Leadership and Team Management: + Supervise and coordinate the activities of restaurant crew members during your shift. + Delegate tasks effectively...
Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities...
Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities...