Sofitel Executive Pastry Chef Salaries - Browse Average Salaries by Location

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What is the average salary of Sofitel Executive Pastry Chef?

Sofitel Executive Pastry Chefs earn $45,000 annually, or $22 per hour, which is 16% lower than the national average for all Executive Pastry Chefs at $53,000 annually and 38% lower than the national salary average for ​all working Americans.

$45K Sofitel Executive Pastry Chef without location (1 salary)

-$8K (16%) less than national average Executive Pastry Chef salary ($53K)
+$1K (2%) more than average Sofitel salary ($44K)

What is the salary for Executive Pastry Chef at Sofitel?

The salary for Executive Pastry Chef at Sofitel is $45,000 annually.

What company pays the highest salary for the Executive Pastry Chef position?

The Classic Catering People pays the highest salary for the Executive Pastry Chef position at $55,000 annually.

What company pays the lowest salary for the Executive Pastry Chef position?

The Classic Catering People pays the lowest salary for the Executive Pastry Chef position at $55,000 annually.

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