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Starwood Hotels & Resorts Director of Food and Beverage Salaries - Browse Average Salaries by Location

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What is the average salary of Starwood Hotels & Resorts Director of Food and Beverage?

Starwood Hotels & Resorts Director of Food and Beverages earn $90,000 annually, or $43 per hour, which is 38% higher than the national average for all Director of Food and Beverages at $61,000 annually and 31% higher than the national salary average for ​all working Americans. The highest paid Director of Food and Beverages work for La Costa Resort and Spa at $120,000 annually and the lowest paid Director of Food and Beverages work for Clarion Hotels at $43,000 annually.

$70K Novi, MI Director of Food and Beverage Average Salary at Starwood Hotels & Resorts ·

+$9K (13%) more than national average Director of Food and Beverage salary ($61K)
+$15K (24%) more than average Starwood Hotels & Resorts salary ($55K)

$110K Starwood Hotels & Resorts Director of Food and Beverage without location (1 salary)

+$49K (57%) more than national average Director of Food and Beverage salary ($61K)
+$55K (66%) more than average Starwood Hotels & Resorts salary ($55K)

What is the salary for Director of Food and Beverage at Starwood Hotels & Resorts?

The salary for Director of Food and Beverage at Starwood Hotels & Resorts is $90,000 annually.

What company pays the highest salary for the Director of Food and Beverage position?

La Costa Resort and Spa pays the highest salary for the Director of Food and Beverage position at $120,000 annually.

What company pays the lowest salary for the Director of Food and Beverage position?

Clarion Hotels pays the lowest salary for the Director of Food and Beverage position at $43,000 annually.

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