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1,357 Restaurant Manager Jobs Nationwide

Restaurant managers are responsible for food service and administrative duties as well as interviewing, hiring, and training employees. On a typical day, a restaurant manager may handle important paperwork as well as supervise employees as they perform various tasks.


Skillset: Restaurant managers generally have strong background in management and hospitality. They must be able to work in a team environment, have problem solving skills, and demonstrate leadership ability. Strong communication skills also serve restaurant managers well as they will frequently interact with customers and employees.


Education: Many restaurant managers start off as cooks or servers and work their way up through promotions. Both Associate’s and bachelor’s degrees in restaurant and hospitality management can also be very useful. Generally, the courses will include business, computer science, and accounting.


Career Path: The foundation of a career as a restaurant manager is the ability to demonstrate strong management and hospitality skills. You may work your way up through promotions or consider getting an associate’s or bachelor’s degree in restaurant and hospitality management. Internships are a great way to build up a resume and gain experience.

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Restaurant ManagerLocation: Glendale, KYClick here to apply Accomplishes restaurant human resource objectives by recruiting...
Job ID: 1518023 Posted Date: 10/06/2014 Company: Cactus Petes Location: TWIN FALLS,ID Position Type: Long Term, 40 Hours...
Logan's is looking for Real Restaurant Managers who know and love working in the restaurant industry and who want to be a...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is...
Company Description: Join a passionate brand that is all about the BEST In BBQ ever, and providing smokin' service and a...
Company Description: With over 135 locations nationwide and more on the way, Joe's Crab Shack is quickly becoming America's...
Company Description: ABOUT HCRG Since 1987, Harry Caray's Restaurant Group (HCRG), led by Grant DePorter, has proven to be...
Job Description: BurgerFi is looking for talented Restaurant Managers in Boston to support our growing concept. As a member...
Company Description: People today crave fresh tastes, quick service and a welcoming friendly atmosphere where they can relax...
Company Description: Eat UP! Farm to plate and won't break the bank. Job Description: Urban Plates, San Diego, is looking...
Company Description: One of the few companies that offer true career opportunity with quality of life. If you want to finally...
Company Description: Red Robin was founded on four core values, which are still alive in restaurants today. These core values...
Company Description: Red Robin was founded on four core values, which are still alive in restaurants today. These core values...
Job Description: Joe's Crab Shack is a dynamic and growing leader among the seafood, full service, casual dining chains currently...
Company Description: One of the few companies that offer true career opportunity with quality of life. If you want to finally...
Job Description: Salary: $50,000 - $60,000 based on experience Restaurant Manager needed in Northridge! Seeking a company...
Job Description: Salary: $50,000 - $60,000 based on experience Restaurant Manager needed in Thousand Oaks! When we first...
Papa Gino's is seeking Assistant Managers for the Weymouth area restaurants. Please apply online at papaginos.com. At Papa...
If you have 2+ years of full service, casual dining restaurant management experience, we invite you to join us and surround...
Join Our Growing Twin Cities-Area Division! Big Bowl is now hiring RESTAURANT MANAGERS for our Edina location! If you've...
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