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Food Lion Bakery Manager Salaries - Browse Average Salaries by Location

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What is the average salary of Food Lion Bakery Manager?

Food Lion Bakery Managers earn $27,000 annually, or $13 per hour, which is 26% lower than the national average for all Bakery Managers at $35,000 annually and 84% lower than the national salary average for ​all working Americans. The highest paid Bakery Managers work for Cantaré Foods at $73,000 annually and the lowest paid Bakery Managers work for Winn-Dixie at $25,000 annually.

$25K Food Lion Bakery Manager without location (3 salaries)

-$10K (33%) less than national average Bakery Manager salary ($35K)
-$1K (3%) less than average Food Lion salary ($26K)

What is the salary for Bakery Manager at Food Lion?

The salary for Bakery Manager at Food Lion is $27,000 annually.

What company pays the highest salary for the Bakery Manager position?

Cantaré Foods pays the highest salary for the Bakery Manager position at $73,000 annually.

What company pays the lowest salary for the Bakery Manager position?

Winn-Dixie pays the lowest salary for the Bakery Manager position at $25,000 annually.

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