American Legion Employee Reviews for Kitchen Manager

"This establishment was poorly run by the board. Not paying employees/distributers on time, etc."

What do you like about working at American Legion?

"Having some freedom and flexability with my menu, setting up banquets, hiring my own staff."

What don't you like about working at American Legion?

"Unreliable book keeping"

What suggestions do you have for management?

"Hire a full time book keeper and finacial advisor. Put people on the board with actual restaurant experience."