Levy Restaurants Executive Sous Chef Salaries in Washington, DC
Browse Levy Restaurants Salaries by Job Title →Updated
What is the average salary for Levy Restaurants Executive Sous Chef in Washington, DC Area?
Levy Restaurants Executive Sous Chefs earn $94,000 annually in Washington, DC, or $45 per hour, which is 59% higher than the national average for all Executive Sous Chefs at $51,000 annually and 35% higher than the national salary average for all working Americans. The highest paid Executive Sous Chefs work for Caché at $89,000 annually and the lowest paid Executive Sous Chefs work for InterContinental Hotels Group at $35,000 annually.
$94K Washington, DC Executive Sous Chef Average Salary at Levy Restaurants ·
What is the salary for Executive Sous Chef at Levy Restaurants?
The salary for Executive Sous Chef at Levy Restaurants is $65,000 annually.
What company pays the highest salary for the Executive Sous Chef position?
Caché pays the highest salary for the Executive Sous Chef position at $89,000 annually.
What company pays the lowest salary for the Executive Sous Chef position?
InterContinental Hotels Group pays the lowest salary for the Executive Sous Chef position at $35,000 annually.
Explore Companies Paying The Highest Salary for Executive Sous Chef
| Company | Annual Salary |
|---|---|
| Hamilton Farm Golf Club Executive Sous Chef | $81,000 |
| Marriott Hotels & Resorts Executive Sous Chef | $59,000 |
| Hyatt Hotels Executive Sous Chef | $59,000 |
| Sheraton Hotels and Resorts Executive Sous Chef | $44,000 |
| ARAMARK Executive Sous Chef | $44,000 |
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