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Food Services of America Executive Chef Salaries - Browse Average Salaries by Location

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What is the average salary of Food Services of America Executive Chef?

Food Services of America Executive Chefs earn $51,000 annually, or $25 per hour, which is 13% lower than the national average for all Executive Chefs at $58,000 annually and 26% lower than the national salary average for ​all working Americans. The highest paid Executive Chefs work for Black Angus Steakhouse at $106,000 annually and the lowest paid Executive Chefs work for NCiM at $26,000 annually.

$51K Food Services of America Executive Chef without location (2 salaries)

-$7K (12%) less than national average Executive Chef salary ($58K)
+$15K (34%) more than average Food Services of America salary ($36K)

What is the salary for Executive Chef at Food Services of America?

The salary for Executive Chef at Food Services of America is $51,000 annually.

What company pays the highest salary for the Executive Chef position?

Black Angus Steakhouse pays the highest salary for the Executive Chef position at $106,000 annually.

What company pays the lowest salary for the Executive Chef position?

NCiM pays the lowest salary for the Executive Chef position at $26,000 annually.

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