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Firehouse Restaurant Pastry Chefs earn $38,000 annually, or $18 per hour, which is 24% higher than the national average for all Pastry Chefs at $30,000 annually and 54% lower than the national salary average for all working Americans. The highest paid Pastry Chefs work for Hyatt Hotels at $44,000 annually and the lowest paid Pastry Chefs work for Wolfgang Puck Catering at $27,000 annually.
The salary for Pastry Chef at Firehouse Restaurant is $38,000 annually.
Hyatt Hotels pays the highest salary for the Pastry Chef position at $44,000 annually.
Wolfgang Puck Catering pays the lowest salary for the Pastry Chef position at $27,000 annually.
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