Country Inns & Suites Director of Food and Beverage Salaries - Browse Average Salaries by Location
Browse Country Inns & Suites Salaries by Job Title →Updated
What is the average salary of Country Inns & Suites Director of Food and Beverage?
Country Inns & Suites Director of Food and Beverages earn $55,000 annually, or $26 per hour, which is 10% lower than the national average for all Director of Food and Beverages at $61,000 annually and 18% lower than the national salary average for all working Americans. The highest paid Director of Food and Beverages work for La Costa Resort and Spa at $120,000 annually and the lowest paid Director of Food and Beverages work for Clarion Hotels at $43,000 annually.
What is the salary for Director of Food and Beverage at Country Inns & Suites?
The salary for Director of Food and Beverage at Country Inns & Suites is $55,000 annually.
What company pays the highest salary for the Director of Food and Beverage position?
La Costa Resort and Spa pays the highest salary for the Director of Food and Beverage position at $120,000 annually.
What company pays the lowest salary for the Director of Food and Beverage position?
Clarion Hotels pays the lowest salary for the Director of Food and Beverage position at $43,000 annually.
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