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ARAMARK Employee Reviews for Catering Supervisor

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Catering Supervisor
in Tempe, AZ

What do you like about working at ARAMARK?

"I enjoy co-workers and clientele."

Do you have any tips for others interviewing with this company?

"Don't expect rapid advancement."

What don't you like about working at ARAMARK?

"No room for advancement."

What suggestions do you have for management?

"Micro-management is not effective."

Catering Supervisor
in Houston, TX

What do you like about working at ARAMARK?

"I work from 5:00 am - 3:00 pm on a normal day."

Do you have any tips for others interviewing with this company?

"Enjoy getting off early as you will need to be in bed by 8 pm each night."

What don't you like about working at ARAMARK?

"The work week is Thursday through Wednesday. I can work 70+ hours a week with no compensation or overtime, and work 20+ hours the next week including multiple split-shifts."

What suggestions do you have for management?

"These efforts are a sound business tool but are not conducive to healthy and healthy employees."

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