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Cook
$22KAverage Cook Salary in the United States
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2,369 Cook Jobs Nationwide

Cooks are responsible for creating delicious, quality meals to customers. On an average day, a cook may have several different tasks that range from taking food inventory, performing kitchen prep work, and cooking meals for restaurant guests or catering clients. Cooks often work with executive chefs or sous chefs to produce inviting meals.


Skillset: A cook must have accurate measuring capabilities and must be able to pay attention to detail. Following recipes is required in order for a cook to successfully re-create meals time after time. Many cooks also must possess a certain degree of culinary creativity in order to create exciting, new dishes for customers.


Education: The education required for a cook can vary and is dependent where the individual wants to work. Any person who wants to get established in a high-profile eating establishment should consider obtaining a culinary degree. Apprenticeships and work experience are often sufficient for individuals who want to work their way up the culinary ladder.


Career Path: Gaining employment as a line cook or an assistant chef is a good way to begin obtaining valuable work experience. Any culinary courses and pastry courses will also help to advance a person’s career.

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As a Prepared Foods Production Team Member you will perform all functions relating to the maintenance and proper food preparation...
As a Prepared Foods Production Team Member you will perform all functions relating to the maintenance and proper food preparation...
Cook Must be able to work day, evening, weekend and holidays. Description One year hot/cold quantity food preparation required...
As a Prepared Foods Production Team Member you will perform all functions relating to the maintenance and proper food preparation...
The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel. To accomplish...
Prepares and serves appetizing, attractive, and nutritional meals for trainees. Maintains acceptable standards of personal...
Cook City: Glen Ridge State: New Jersey Requirements/Qualifications (Education): • Culinary arts degree or equivalent required...
Facility Information Management & Training Corporation (MTC) is a privately-held company that successfully operates Job...
**Description:** * Prepares and serves appetizing, attractive, and nutritional meals for trainees. * Maintains acceptable...
Purpose of Your Job Position The primary purpose of your job position is to prepare food in accordance with current applicable...
Cook SalaryRange: $11.36 - $15.20 Department: Lifespan RSD Hospice Residence Schedule: Casual/Per Diem Shift: Mix of 1st...
PRIMARY PURPOSE AND JOB FUNCTION Working in accordance with established policies and procedures and/or specific instructions...
Description Under the direction of the Sous Chef, is responsible for the production of patient and retail food and bakery...
As a Prepared Foods Production Team Member you will perform all functions relating to the maintenance and proper food preparation...
As a Prepared Foods Production Team Member you will perform all functions relating to the maintenance and proper food preparation...
As a Prepared Foods Production Team Member you will perform all functions relating to the maintenance and proper food preparation...
Title: Cook Location: VA-Franklin (Norfolk region) Other Locations: null Follows a menu to prepare and cook meats, fish,...
Purpose of Your Job Position The primary purpose of your job position is to prepare food in accordance with current applicable...
**CookPart Time**(Thursdays, every other weekend, some holidays, and as needed) Clare Bridge of Middleton- 6701 Stonefield...
Cook Facility: OSF Saint Elizabeth Medical Center Ottawa IL, 61350 Department: Food Service Schedule: full-time Shift: Variable Hours...
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